Mark's Banana Pancakes

Bananas 

3 eggs

1/3 cup Crunchy Almond Butter (or any crunchy nut butter)

1.     Mash bananas until you have 3 cups of mashed bananas. 

2.     In a large bowl, mix bananas and the eggs. 

3.     Add the almond butter and mix really well .

4.     Depending on the consistency and your preferences, add more almond butter to get a more pancake-like batter.

5.     Cook like normal pancakes!

They should fluff up like normal pancakes, so if they don't at first you probably need more almond butter. It might take trial and error to get it the way you like them, but it is so worth it!